The map covers the French region of Picardy region, from Calais to Luxembourg and the Ardennes, and south as far as Valois. This map was most likely issued by Johanner Blaeu c. 1660. Services include deacidification cleaning flattening and backing.
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Part of the Loire Valley wine region, Indre known for its production of Chinon wines, typically red, and production of Pouligny-Saint-Pierre, goats'-milk cheese. These wines are marketed under the 'Fiefs Vendeens' designation.
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An inset map near the lower right corner details Corsica. This map was prepared by Ambroise Tardieu and issued as plate 12 in his 1874 edition ofAtlas Universel de Geographie Ancienne et Moderne. Services include deacidification cleaning flattening and backing.
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I got this from a map collector's estate. VG+ condition. Slight foxing.
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The important cities of Bourges, Nevers, Moulins, Chateauroux, Montlucon, etc. are identified. This map was drawn by Robert de Vaugondy in 1753 and published in the 1757 issue of hisAtlas Universal.
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It covers from the English Channel south as far as the Pyrenees Mountains and Hispania. The map is beautifully color coded and numbered with a key in the upper right quadrant identifying the 17 provinces under the Roman Emperors.
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This map was drawn by Robert de Vaugondy in 1753 and published in the 1757 issue of hisAtlas Universal. The Creuse region is well known for its apple cider made from Limousin apples and its internationally renowned Limousine beef.
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