This area of France is known for its cider production and excellent boar hunting. B The whole is surrounded by elaborate decorative engravings designed to illustrate both the natural beauty and trade richness of the land.
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There were roughly 40 provinces in France before they were abolished. This map was engraved by Thomas Conder and issued as plate no. 26 in the 1792 edition of Robert Wilkinson'sGeneral Atlas. Title: France, Divided into Provinces.
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With a population of fifty-eight million, France balances a strong industrial base with an abundant variety of agricultural products.
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This map was drawn by Robert de Vaugondy in 1753 and published in the 1757 issue of hisAtlas Universal. The Creuse region is well known for its apple cider made from Limousin apples and its internationally renowned Limousine beef.
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This area is part of the Loire Valley wine region. The map proper is surrounded by elaborate decorative engravings designed to illustrate both the natural beauty and trade richness of the land. There is a short textual history of the regions depicted on both the left and right sides of the map.
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This map was engraved by Armand Joseph Lallemand as plate no. 22 in the first edition of M. Lapie's importantAtlas Universel. Services include deacidification cleaning flattening and backing. Signature Required.
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It covers from the southern portion of england to the Strait of Gibraltar and includes Holland (the Netherlands), Belgium, France, Spain, Portugal and the islands of Corsica and Sardinia. Parts of england, Ireland, Germany (Prussia), Switzerland and Italy are also included.
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Condition is "Used". Also included is Allo Paris, the Weekly Guide from 21 Nov. - 27 Nov. 1979, and it is about 34 pages in length.
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