FROMAGE PECORINO IVRE AFFINÈ en FÛT. PECORINO KÄSE in FÄSSERN GEREIFT - HOCHWERTIGE. PECORINO CHEESE AGED in BARREL - TOP QUALITY UMBRIAN ARTISAN CHEESE. In this way, during the whole periond of aging that took up to 15 months, the pecorino would absorb the wine and thus acquire the unique fruity and sweet flavour that characterises theP ecorino Ubriaco.
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